Lontong Sayur
Cuisine: Indonesian
Meal Type: Dinner
Available Portion(s): 3
Lontong/rice cake topped with mild chicken and vegetables curry with union crackers (kerupuk).
Cuisine: Indonesian
Meal Type: Dinner
Available Portion(s): 3
Lontong/rice cake topped with mild chicken and vegetables curry with union crackers (kerupuk).
Meal Details:
1. Cocunut Milk of one coconut (or use 1 to 1.5 packet coconut cream)
2. 1 cup Udang grago (or dried shrimps) (to be omitted if cooking a vegetarian dish)
4. 10 cloves Garlic
5. 10 shallots
5. 1 large root of Blue ginger (lengkuas) -(crushed)
6. 4-5 stalks of Lemon Grass (crushed)
7. Chillie Oil (from sambal tumis)
8. 10 pieces Lime Leaves (Optional)
9. 5-6 Long beans (cut into about 2.5cm lengths)
10 2 Brinjals (cut bite-size)
11 One quarter Cabage (cut bite-sixe)
12. 2=3 Fried Tahu squares (fried in oil and cut diagonally into two)
13. 2-3 Tempeh (Fermented Soya Bean Cake cut in two )
14. Glass noodles (optional)
15 Vegetable Cooking Oil
16 Salt to taste
1. Cocunut Milk of one coconut (or use 1 to 1.5 packet coconut cream)
2. 1 cup Udang grago (or dried shrimps) (to be omitted if cooking a vegetarian dish)
4. 10 cloves Garlic
5. 10 shallots
5. 1 large root of Blue ginger (lengkuas) -(crushed)
6. 4-5 stalks of Lemon Grass (crushed)
7. Chillie Oil (from sambal tumis)
8. 10 pieces Lime Leaves (Optional)
9. 5-6 Long beans (cut into about 2.5cm lengths)
10 2 Brinjals (cut bite-size)
11 One quarter Cabage (cut bite-sixe)
12. 2=3 Fried Tahu squares (fried in oil and cut diagonally into two)
13. 2-3 Tempeh (Fermented Soya Bean Cake cut in two )
14. Glass noodles (optional)
15 Vegetable Cooking Oil
16 Salt to taste
"This guy cooks really great Indonesian cuisine. There is this babi guling dish which he picked up from Bali and it was just sinfully delicious!" ~ Archie, Singapore.